SOUP- VEGETABLE BEEF & NOODLE
A Hearty Vegetable, Beef & Noodle Soup Served with a Corn Bread
ENTREE: CHICKEN PIE
Fresh Chicken Breast Meat, Mixed Veggies, and a delicious Crust
Served with Side Salad. Choice of Dressings- Ranch, Apple Cider Vinaigrette, Balsamic Vinaigrette, Roasted Red Pepper & Garlic, Bleu Cheese, Or Caesar
DESSERT- CARROT CAKE
Delicious Carrot Cake layered with a Whipped Cream Cheese Frosting
Dinner for One February 11th
$0.00Price
0/500





